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Bird of Paradise
Bird of Paradise
1 1/2 oz
SKYY Infusions Pineapple
Juice of 1/2 oz Fresh Lime
1 oz
Raw Sugar Syrup
3/4 oz
Aperol
2 Strawberries
The Bird of Paradise Cocktail is made with
Skyy infusions Pineapple Vodka,
fresh lime,
simple syrup
,
Aperol
and Strawberries. The Bird of Paradise Cocktail Recipe.
In a shaker, muddle sugar syrup, berries, and lime juice. Then add remaining ingredients and fill with ice. Shake and pour into pilsner glass. Garnish with lime peel.
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