To further add complexity and interest to the classic Sour, both the sweetening agent and the citrus have been modified. This serves to retain the cocktail within the confines of the Sour family, whilst adding an Asian twist with the addition of Yuzu, a Japanese citrus fruit. Yuzu is an tart yet extremely aromatic citrus flavour which serves to add dimension and interest to this classic cocktail

The Belvedere Pink Yuzu Sour is made with Belvedere Pink Grapefruit vodka, Lemon juice, Yuzu juice,honey and egg white.
the Belvedere Pink Yuzu Sour. .

Mix Belvedere Pink Grapefruit and honey until the honey is dissolved. Add rest of ingredients and dry shake. Add ice and re-shake. Strain into a coupe glass and drop a little Peychaud bitters onto the foam top.